Apple Pie

5 1/2 cups (sliced)Apples
2 TbspTapioca
1 tspCinnamon
1/4 tspNutmeg
pinchSalt
2 TbspMargarine
3/4 c. to 1cupSugar, white

Serves: 8 people

Mix dry ingredients together. Pour over apples, mix and let set for 10-15 minutes. Pour into a 9 inch unbaked pie crust. Dot with margarine. Put on top crust. Sprinkle with sugar and bake at 425 F for 50-60 minutes; til golden and bubbly.