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Bierock Casserole

2 pkgcrescent rolls
1-1/2 lbhamburger
1 mediumonion
1/2 headcabbage
1 canCream of Mushroom
1 cup shreddedCheddar Cheese
to tasteSalt
to tastePepper, Black

Serves: 4 people

Spread 1 pkg crescent rolls in a greased 9x13 pan. Bake @ 350F for 4 minutes. Brown hamburger, add onions, cabbage, salt & pepper. Continue browning, stirring often. Drain any remaining grease. Add soup and heat thoroughly.

Place mixture on browned crust. Sprinkle Cheese on top and cover with 2nd crescent roll sheet. Bake @ 350F until top is golden brown. 15-20 minutes.